Thursday, June 4, 2009

We're Newbies!

Hey guys!

This is Shannon and David! and we are committed to bringing the world the best deviled egg recipes ever created.  Through our experimental techniques, we will bring a weekly update on all the hottest trends in deviled egg cooking!

So, we have tried a few batches already, and this week we have made it to intermediate level.  Just the right place to start concocting new and crazy recipes!  This week...

Egg Diary, Week 1:
We made a simple yet tasty set of deviled eggs.  Mayo, Dijon Mustard, Salt, and...!surprise! a dash of the best hot sauce around, Sriracha!  To top it all off, we sprinkled (a lot...tons) of paprika on top.  All in all...successful adventure!

Any recommendations?  Please feel free to e-mail us, we'd love to hear your advice. Can't wait for your ideas!

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